It’s our nature to be grateful for a multitude of reasons during the holiday season. We get to see family and friends that perhaps that we haven’t seen for a while. There is fine food, great conversation, catching up on the year’s activities and an exchange of presents. Everyone is in a jolly mood. These are events that bring out our gratitude for just being alive. What if every day could be like that?
No matter how many sacks of food you send home with guests, half of Thanksgiving dinner still remains in your refrigerator. Turkey sandwiches and turkey soups are only appealing for so long. Be innovative this year and try some of the many delicious things you can do with leftover turkey, stuffing, yams and cranberry sauce.
Holiday season is food season, when we eat the best – and most – food of the year. There are roast turkeys, hams, pies, cookies, and fruitcakes, not to mention eggnog, hot toddies, and hot chocolate with marshmallows.